Japanese Dashi Fish Soup Stock Instant Ready to Eat - 3 pack set (30 servings)

Premium Umami Blend Made with Carefully Selected Ingredients

Crafted by a traditional katsuobushi (dried bonito) artisan, this instant dashi features only the finest ingredients. At its heart is honkarebushi—a premium-grade aged bonito from Kagoshima Prefecture, renowned for its rich, deep flavor.
 
This base is expertly blended with other carefully selected Japanese ingredients: kombu (kelp) from Hokkaido, roasted flying fish (yakiago), dried sardines (niboshi), and horse mackerel flakes (aji-bushi). Each ingredient contributes to a perfectly balanced umami profile that complements a wide variety of dishes.
The harmony of these exceptional flavors results in what we proudly call a “supreme dashi”—a soup stock that elevates your cooking with authentic Japanese taste, instantly.

This product comes as a set of 3 bags.
Each bag contains 10 individual packets, for a total of 30 serving.