Japanese Simmered Hijiki Seaweed - 6 cans set Ready to Eat!

Discover Canned Japanese Simmered Hijiki Seaweed ready to eat!

Enjoy a taste of traditional Japanese home cooking with this delicious Hijiki no Nimono (ひじきの煮物), a classic simmered dish made with Hijiki seaweed sourced from Nagasaki Prefecture. This nutritious side dish is ready to eat straight from the can and is perfect as a healthy addition to rice, bento lunches, or dinner plates.

The tender Hijiki is simmered together with carrots, fried tofu (aburaage), and soy sauce-based seasonings, creating a mildly sweet and savory flavor. The dish is enhanced with sugar, soy sauce, sesame oil, bonito-based dashi, and a hint of fermented seasonings, bringing out the natural umami of the seaweed.

Key Features:

• Traditional Japanese simmered dish (Nimono)

• Made with Hijiki seaweed from Nagasaki

• Includes vegetables and seasoned tofu

• Ready to eat—no heating required

• Rich in dietary fiber and minerals

This set includes 6 cans!