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Japanese Ramen Premium Upgrade Seafood Set - Make gourmet fish and seafood dishes

Japanese Ramen Premium Upgrade Seafood Set - Make gourmet fish and seafood dishes

$44.99
$44.99 - $44.99
$44.99
$35.99
$35.99 - $35.99
$35.99

FREE SHIPPING

Mix with your ramen or rice to create a gourmet dish in seconds!

This selected set of Japanese canned food combine the best selection of Japanese fish and seafood in a ready to eat dish that will delight your senses. Enjoy them in a bowl of ramen, on top of plain rice roll them in Japanese seaweed for instant sushi!

Oyster Steamedin "Banya-style"
Hirota Bay in Rikuzentakata, Iwate Prefecture, is renowned for its premium oysters. Marten Suisan, the top-rated oyster producer at Toyosu Market, offers "Banya-style Steamed Oysters Boiled in Water Cans," made from three-year-old oysters from the region. Inspired by the traditional fishermen's snack, these oysters are steamed whole and preserved in cans, showcasing the season's finest "spring oysters."

Kamaboko Ajillo
The very firstly made canned kamaboko. Kamaboko is made from the finest pollak, which is filleted, pounded into paste, mixed with condiments.
Yuzu, a citrus fruit, is kneaded into the kamaboko, and finished with Japanese-style ajillo with pepper and olive oil.

Mackerel Boiled
Enjoy the savory delight of tender mackerel, gently simmered until its flesh is soft and succulent, including the delicate bones that add a unique texture. The resulting broth is a flavorful elixir, perfect for enhancing a myriad of culinary creations. Canned mackerel offers a convenient source of essential nutrients like DHA, EPA, and vitamin D, ensuring a nourishing addition to any meal. 

Anago in Soy Sauce

This delicacy is free from additives and carefully seasoned to perfection. The eel is stewed in a sweet soy sauce infused with Japanese pepper, which tenderizes even the small bones, making each bite irresistibly delicious. 


※Please check the full ingredients list in the Product Details below for allergies.

Check our top page for a wide selection of luxurious Japanese canned food and gourmet curry pouches.
Product Details

Ingredients

[Oyster steamed]
Oysters (Iwate Prefecture), yuzu, salt

[can Sasa Kamaboko ajillo]
Sasakamaboko (domestic production (fish meat, egg white, starch, etc.)), edible olive oil, Mushrooms, edible flavor oils (edible soybean oil, edible rice bran oil, garlic), garlic, chili peppers/seasonings (amino acids, etc.), VC, citric acid (contains eggs and soybeans in part)

[Mackarel boiled]
Mackerel, salt

[Conger in soy sauce]
Irako eel (domestic), soy sauce, sugar, mirin, starch, agar, Japanese pepper, (contains wheat and soybeans)

■ Set contents: 4 pieces set
■ Country of origin: Japan (Made in Japan)
■ Storage method: Store at room temperature
■ Delivery method: Ship by normal temperature mail
■ Product number: Yset-0019
OBM-25459-E01
TKSS-02106-E01
TOKY-0944
KNY-2584

■ Expiration date: 4 months or more from the date of purchase