Japanese Canned Fish and Seafood

Ready-to-eat Japanese octopus simmered in sauce.  This is the 'Nemuro Yaita Octopus,' known as 'Gindako' in Nemuro. It’s seasoned with a sweet ...

Uni and Abalone Soup: A hidden Japanese Culinary gem  Experience the authentic taste of the sea with "Ichigo-ni," a traditional dish from Hachi...

Kishu Miyabi Tai Sea Bream Rice Seasoning - Authentic Taste of Premium Red Sea Bream Discover the delicate flavor and rich nutrition of "Kishu Miya...

Discover sea bream bouillabaisse, renowned for its exceptional taste umami Indulge in the ocean’s finest flavors with our Japanese Red Sea Bream an...

Experience the fines clams from Hokkaido, Japan Our plump, thick-meat clams from the pristine Nemuro, Hokkaido, are carefully boiled to lock in...

Enjoy a Japanese Delicacy: Abalone liver  Experience the delicate luxury of Sanriku Hisui Abalone Liver Stew, a gourmet treasure from Japan's p...

Indulge in the exquisite taste of premium Japanese salmon with our "Kinka Gin" canned silver salmon Introducing the branded silver salmon "Kinka G...

Indulge in the exquisite taste of premium Japanese salmon with our "Kinka Gin" canned silver salmon Fresh from the bountiful waters of Ishinomaki ...

Discover Takomeshi, octopus with rice ready to eat! Experience the rich flavors of Takomeshi, a traditional Japanese dish featuring premium willow ...

Discover a beloved Japanese traditional dish. Enjoy the delicate, smooth texture and rich flavor of traditional Japanese chawanmushi in a convenie...

Carefully hand canned mackerel paired with miso Experience the authentic taste of the Izu Peninsula with our Japanese Mackerel boiled in water. Eac...

Carefully hand canned mackerel paired with miso Experience the authentic taste of the Izu Peninsula with our Japanese Mackerel in Miso Sauce. Each ...

Discover Akashi's sea bream, renowned for its exceptional taste umami Experience the exceptional flavor of Akashi sea bream, the crowned jewel of b...

Discover Akashi's octopus, renowned for its exceptional taste and texture What makes Akashi's octopus so delicious? It’s the unique environment of ...

Experience the exquisite flavor of Jewel Oyster Paste with Miso Award-Winning ExcellenceRecipient of the prestigious Prime Minister's ...

Experience the most luxurious and rarest Japanese crab! The Hanasaki crab, known for its brilliant red shell when boiled, takes its na...

Delight in a new culinary experience with our Salmon ready to prepare Ochazuke from Japan! Experience the rich and savory taste of our carefully fl...

Indulge in a new level of gourmet Japanese-style simmered Sardines. Enjoy the fresh, rich flavors of Japanese sardines, perfectly balanced with a...

Gourmet tinned abalone in chilli Sauce Savor the unique fusion of Japanese abalone and bold Mexican flavors in this delectable canned abalone d...

Indulge in a new level of gourmet Japanese-style simmered herring. Experience the exquisite taste of our Japanese-style simmered herring, meticulo...

Indulge in a new level of gourmet canned fish. Experience the delicate flavor of Hokkaido's finest herring, expertly prepared with Ako salt and pr...

Canned Japanese Abalone in Butter Sauce Grown exclusively on land, this abalone is distinguished by its stunning emerald green shell and unpara...

Canned Japanese Abalone in Wine and Rosemary Sauce Grown exclusively on land, this abalone is distinguished by its stunning emerald green shell...

Indulge in a new level of gourmet canned fish. Experience the delicate flavors of Hokkaido with our Japanese Canned Herring in Tomato Sauce. Each ...