Canned Fish Japanese Boiled Salmon Backbones

Introducing our Canned Japanese Boiled Salmon Backbones—a delectable way to boost your calcium intake! We carefully prepare this dish using both the salmon bones and the tender meat surrounding them, creating a flavorful, low-salt option for health-conscious eaters.

Perfect for those looking to incorporate more calcium into their diet without sacrificing taste, this versatile product shines as a nutritious addition to your meals. Try it sprinkled with freshly grated daikon radish for an extra burst of flavor or crumble it into a salad for a satisfying, protein-rich topping.

※Please check the full ingredients list in the Product Details below for allergies.

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