Chicken Chawanmushi Japanese Steamed Egg Custard (Canned)
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Discover a beloved Japanese traditional dish, now available ready to eat!
Experience the authentic taste of Japan with our Canned Chicken Chawanmushi, a smooth and savory steamed egg custard infused with the rich flavor of dashi stock. Made with a blend of wholesome ingredients, including tender Hinai chicken, shiitake mushrooms, kamaboko (fish cake), edamame, and fresh mitsuba leaves, this chawanmushi offers a delightful balance of textures and flavors.
Enhanced with soy milk for a creamy, gentle taste, this ready-to-eat chawanmushi can be enjoyed straight from the easy-open can or heated for an even more comforting experience. Perfect for a quick snack or a light meal, it's the perfect way to savor traditional Japanese comfort food anytime, anywhere!
※Please check the full ingredients list in the Product Details below for allergies.
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Product Details