Japanese Crab with Rice - Canned seafood
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Japanese Crab and Rice in a Can
Savor the essence of winter in Tajima with this premium canned "Crab Rice," featuring the delicate sweetness and fresh taste of Kasumi crab meat. Harvested from the mineral-rich depths of the Yamato Bank in the Sea of Japan, these red snow crabs are renowned for their unmatched freshness, brought to port within 15 hours by small fishing boats at Kasumi Fishing Port in northern Hyogo Prefecture.
Infused with the umami of koji fish sauce, this exclusive dish is a masterpiece from the Tajima Fisheries Cooperative—a gourmet experience of rich tradition and authentic flavors. Perfect for an indulgent meal anytime, anywhere.
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