Smoked Japanese Chicken Tail "Bonjiri" Canned

Flavorful premium chicken tail smoked with cherry wood chips.

Indulge in the rich aroma of smoked chicken tail, seasoned with salt from Miyako, Sanriku, and expertly smoked using cherry wood chips. This delicacy features the rare and flavorful "bonjiri" (chicken tail) from chickens raised in Iwate and Aomori prefectures.

Enjoy it as-is for a robust smoky flavor, or warm it gently in hot water to elevate its taste and texture to perfection. Perfect as a snack, appetizer, or paired with your favorite drink. Experience the essence of Japan's premium smoked poultry in every bite!

※Please check the full ingredients list in the Product Details below for allergies.