Canned Fish Japanese Salmon in Water

Indulge in the exquisite taste of premium Japanese salmon with our "Kinka Gin" canned silver salmon

Introducing the branded silver salmon "Kinka Gin," landed fresh at Ishinomaki Port and carefully boiled in water without ever being frozen. 

The fresh packing process ensures a clear, flavorful broth and exceptionally tender meat that can only come from using unfrozen fish. Each can is packed with the salmon’s natural deliciousness, preserved at the peak of its freshness.

With its light, delicate flavor, this salmon is perfect to enjoy as-is or as a versatile ingredient in salads and various dishes. We invite you to experience the premium taste of "Kinka Gin."