Tinned fish Unagi Japanese Eel Glaze-grilled Hitsumabushi

Experience the authentic taste of Hitsumabushi with our premium canned grilled eel, soaked in a rich, flavorful broth. Crafted from domestically-produced, additive-free ingredients, this delicacy features thicker-than-usual eels, expertly grilled and sliced for easy mixing with rice. The melt-in-your-mouth texture of our kabayaki eel is enhanced by the luscious broth, extracted from seared eel bones and infused with the elegant fat of the eel. Made with meticulous care by Shimanto, a trusted name in eel cuisine for years, this product promises a delicious and genuine culinary experience. Perfect for those who appreciate traditional Japanese flavors with the convenience of a ready-to-eat meal.